Think lots of Mustard and Jhal
Sat 11th April 2015 at 12:00
Sat 11th April 2015 at 15:00
Calcutta Cuisine and Bengali's are known for their love of fish and sea food. At the second Calcutta Street Pop Up I aim to make some of the famous, mouthwatering seafood and fish dishes from Calcutta with the chefs at Bonnie Gull and Cobra Beer (Official Partner)
Here is a video of Shrimoyee making the steamed fish with Luke Robinson from Bonnie Gull.